Black Plum Crumble

Lightly sweet plums in a simple honey coating and topped with a brown sugar and flour crumble that is spiced with cardamom.

For an extra touch, serve with vanilla ice cream (about a pint) that is mixed with a teaspoon of cardamom and a teaspoon of cinnamon

Prep: 15 minutes

Bake: 40 minutes

Serves: 8 -12 (9 x 13 pan)